The Eagle Eye electronic inspection system, for example, significantly increases product safety in fully automated cheese processing lines. The CombiCUT, on the other hand, combines two application worlds in one machine. It enables cheese bars as well as cheese loaves and an enormous variety of cheese of different consistencies to be portioned precisely using ultrasonic cutting technology.
Furthermore we will present:
• FreshPack – our innovative and award-winning packaging concept for butter
• VeganoProt® – our latest applications in the field of plant-based foods
• as well as our solutions in the area of Pasta Filata & Semi-Hard Cheese.
Here, especially the integration of SULBANA solutions plays an important role.
Please also visit the experts of our French mould producer Servi Doryl, who will present their innovative product ideas at our common booth.
We are pleased to welcome you personally: hall 14, stand C35.