alpma
-expert in soft cheese
Production Line
Soft Cheese
 
ApplicationCurd preparation

Coagulator

Continuous curd preparation for highest possible yield.

 
ApplicationCurd preparation

Bassine-System

Curd preparation in a batch process with various levels of automation

 
ApplicationPortioning

Filling device AFE

Filling device with integrated pre-draing for semi or fully automatic distribution of curd into blockforms

 
ApplicationPortioning

Portioning ARP/ABP

Fully automatic unit with integrated pre-draining and pre-moulding for portioning soft & semi-hard cheese

 
ApplicationPortioning

Portioning MR

Fully automatic and CIP-compatible device for portioning soft cheese curd

 
ApplicationMechanization

Automation Systems

Automation system for transport, stacking, destacking, moving and turning of production material during draining or maturing

 
ApplicationMechanization

De-Moulding systems

Automated removal from the moulds material.

 
ApplicationMechanization

Dry salting machine

Continuous dry salting of cheese on one or both sides

 
ApplicationMechanization

Brining systems

Brining system for specific applications

 
ApplicationMechanization

Stacking and destacking systems

Units for stacking, destacking and moving production material

 
ApplicationMould material

Production material

Designed for the optimal acidification process during the draining phase. Draining is performed laterally through grooves or holes.

 
ApplicationCleaning

Mould cleaning

Continuous cleaning of mould material.