As a full-service provider for the cheese making industry, ALPMA not only supplies top-quality equipment for dairy but also offers cutting-edge solutions for Tofu production. In recent years, Tofu has seen a remarkable rise in popularity and has become a top choice for consumers seeking plant-based options. In tofu production, precision and efficiency are key – and that’s where the ALPMA portioning system comes into play.
Our ALPMA portioning system is equipped with advanced cutting technology, ensuring that tofu is portioned into uniform sizes. This provides consistent product quality and stability, essential for producing high-quality Tofu. Another major advantage of our solution is its adaptability. With interchangeable portioning formats, Tofu shapes and sizes can be easily adjusted to meet diverse market demands.
After portioning, the tofu pieces are placed on a conveyor belt, ready to be fed directly into a packaging machine. For even greater efficiency and precision, we offer the option to configure portions and load them automatically into the packaging machine using our ALPMA insertion robot.
At ALPMA, we take pride in supporting our customers in producing high-quality tofu products by providing innovative solutions that optimize the production process. We remain dedicated to our principles of quality, precision, and customer satisfaction, regardless of the industry we serve.
